The aim of the Greentrepreneurship – Easier done than said project is to develop skills, knowledge and competences of youths in order to improve their productivity and employability in the field of green entrepreneurship.
In the first newsletter you can also read about:
GOOD PRACTICE FROM ARGENTINA: Pecohue: a social entrepreneurship programme that focuses on the organic production of vegetables and compost
GOOD PRACTICE FROM ITALY Orange Fiber: how to turn citrus waste into a sustainable fabric
INTERVIEW WITH METKA ŠORI, GREEN ENTREPRENEUR FROM SLOVENIA: Promoting green conscience through magic and creativity
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